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Tostada de huevos con salsa de mostaza

Egg Toast with Mustard Sauce

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This dish can be either an appetiser or a first course, depending on how you serve it; on small pieces ...

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Sopa con galets

Vegetable Escudella with Pilota

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“Escudella” is a traditional soup in Catalonia and the Balearic Islands. The word escudella refers to the bowl in which, in the ...

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Lasaña de verduras

Mushroom Lasagne with Bechamel

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After a light first course like the vegetable escudella, we can prepare a vegetable lasagne without pasta; yes, without pasta, ...

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Turrón with Chocolate and Hazelnuts

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The typical turrón sweet for the festive season… with chocolate and hazelnuts. It’s very easy to make and you can ...

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Black and White Rice with Cardamom, Star Aniseed and Cinnamon

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What do you think of this variation on traditional rice pudding? We love it. We found it in among the ...

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Chocolate Turrón

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Turrón? Isn’t that a classic part of the Christmas spread in Spain? Yes it is. So we’re going to make ...

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Chocolate Marquise

Chocolate Marquesa

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One of the delicious desserts prepared at this time of year in Spain is the Marquesa. This is a cake ...

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Crema de champiñones

Light Cream of Mushroom Soup

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What would a Spanish Christmas dinner be without a nice hot soup? This cream of mushroom soup is very easy ...

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Quinoa Courgettes

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Some appetisers, a light cream soup and these quinoa courgettes as the main course. And don’t forget dessert! This is certainly ...

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polvorones navideños con aceite de oliva

Cocoa Polvorones

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Christmas dinner in Spain wouldn’t be complete without the typical Christmas dessert: the dry, floury sweets known as polvorones. The ...

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