Black Noodles with Prawns

2012-09-25
  • Servings : 4
  • Prep Time : 0m
  • Cook Time : 0m
  • Ready In : 0m

Black noodles: a seafood dish that’s very quick to prepare, for you to enjoy with your friends and family!

Ingredients

  • 2 spring onions
  • 400g black noodles
  • 1/2 l Amandín Fish Stock
  • 3 cloves of garlic
  • 1 cayenne pepper
  • 250g peeled prawns
  • 1 pinch of salt

Method

Step 1

Slice the spring onions and brown them in a pan with oil.

Step 2

When they are browned, add the noodles and cover with the Amandín Fish Stock with Vegetables.

Step 3

Cook the noodles for the time specified, adding more stock if necessary.

Step 4

Brown the thinly-sliced cloves of garlic and the cayenne pepper in a frying pan. Once they are browned, take off the heat and use the same oil to toss the prawns.

Step 5

Serve the noodles with the prawn sauce on top, and enjoy!

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Amandín product: Tags: , Skill Level: Season:
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